“When my company was approached to try this new IQF Avocado Product that was not only a world first but a 100% natural product that would see avocado last in my fridge for more than ten days, without oxidising, I was curious! More then 12 days later and still green in the opened packet, I was astonished!

Over my cooking career I have never seen anything like this! I now have re think the way I can use frozen avocado. This saves not only on time and waste but enables me to be able to use the product throughout the year with the same results! I don’t have to worry whether the fruit is bruised, over-ripe or the typical ‘hard as a rock’ (under-ripe), I use what I need and when I need it.

With a taste of raw avocado, this sets a perfect base for me to enhance the flavour, not just with the usual salt, pepper and lemon juice but also chocolate, coconut and raspberry to name a few.

I believe any business in the food industry that’s works regularly with avocado (and knows how inconsistent it can be) would benefit from this amazing discovery.”

Daniel Penfold, Executive Chef
Penfolds Catering www.penfoldscatering.com.au