NATAVO™ FROZEN AVOCADO
Proven Kill Step
IQF AVOCADO ...
The biggest frustrations for the food industry is how quickly Avocados go brown and the waste involved.
Naturo developed the world-first ‘All Natural’ Natavo™ technology which addresses the issue of avocado browning and is setting a new standard in IQF Avocados.
Natavo Avocado has been an ideal solution for the age-old problem of browning avocado in sushi.BruceSushi Manufacturer
I have tried many Avocado Solutions over the years (fresh, Frozen IQF, HPP etc), and nothing compares to the freshness and flavour I get from Natavo. It handles shelf life very well also.
Taste is almost identical to fresh avocado when used at the peak of its ripening.
The benefit being is that it holds that perfect state of flavour, firmness and colour for days.
It is available in my freezer all year round and I don't have to worry about market fluctuations in price.
The Natavo Frozen Avocado product tastes just like fresh avocado. It looks like fresh, has great colour and doesn’t go brown. It is ideal for my customers Sushi and Salad applications.TerrySt Pierre's Sushi International Procurement Consultant
Every great dream begins with a dreamer ... or inventor in our case.
Naturo is an international food innovation company that believes food should be fresh, safe to eat, free of chemicals, additives & preservatives and be great tasting.
That’s why we strive to develop ‘world-first’ food technology and products that delivers just that.Read More