The Naturo Technologies team is made up of people who are all passionate about making the world a better place with what we offer. We believe food and drink should be 100% natural, taste great and be safe to eat.
He understands all levels of the food industry from farming, exporting, processing, industry consulting and development, which has provided him with unique and broad insights into key industry problems and subsequently the desire to find solutions.
Jeff has developed several food technology innovations including his most recent, the Natavo Zero™ technology and the Avocado Time Machine.
Glen has previously worked with the Founder and CEO on an avocado project. Glen is a Veterinary honours graduate of the University of Queensland and holds a Research Masters from James Cook University.
He has a background in project managing international installations and technical design. With formal education in welding supervision and inspection, estimating and project planning along with project management.
Paula has a travel industry background spanning 25 years, having worked for brands like Expedia, Sunlover, Ansett and Hamilton Island ... so the travel arrangements for the team are in good hands.
Prior to working for Naturo, Paula also worked in the digital marketing industry for 7 years, both with a big digital agency and running her own business helping business to start, grow and expand their online presence.